It's time to celebrate our Milaneseness properly!

What is more iconic of the Milanese tradition than panettone? Of course, we decided to do it our way: black, or rather, Noire.

For this venture, we relied on the expert hands of Pasticceria Martesana and the talent of their master pastry chef, Vincenzo Santoro. The result was a unique creation: the PanetùNoire.

Santoro took on the challenge of exploring the dark side of his famous leavened pastry, resulting in something simple but unforgettable.

The PanetùNoire is a traditional panettone with a chocolate dough and a mouth-watering dark chocolate coating-a real temptation.

But we didn't stop there! We had the honor of witnessing the production of this delicacy and to immortalize those moments we decided to bake a limited edition t-shirt as well. Protagonist? Vincenzo Santoro, caught up in the magic of preparing this masterpiece.

You will find The PanetùNoire available at Dolly Noire District at 10 Vetere Street and on the Pasticceria Martesana website.

Don't miss it: Christmas has never been so Noire!